When tea is being prepared it is important to correctly combine the amount of tea, the water temperature and the duration of the infusing. The quantity of dry tea used to prepare one cup...
Tea (from the Chinese word: 茶) is a non-alcoholic drink that is made through boiling or infusing of processed and fermented tea bush leaves (Camellia sinensis). It is the most widely consumed beverage in the world, second only to water...